Aizumusume "Jo" Junmai Ginjo Sengari

The "Jo(穣)" series centers around the concept of "Ichi-Den-Ichi-Jo (一田一醸)", meaning "Junmai Ginjo sake brewed from rice harvested from a single paddy field." This series releases sake by paddy field and by season.

The aroma is gentle, with a delicate sweetness reminiscent of light brown sugar, complemented by fruity notes of pear and a refreshing hint of fresh grass.

Upon tasting, a mellow and refined sweetness unfolds gracefully on the palate. This is accompanied by a soft, harmonious acidity and a deep, lingering umami that develops toward the finish. A subtle touch of pleasant bitterness emerges at the end, adding complexity to the aftertaste.

This sake offers both elegance and steadfast flavor, making it a delightful choice.