While the Kagura Junmai Daiginjo emphasizes clarity and aromatic intensity, this Junmai places greater importance on the richness of flavor. It offers a sophisticated sweet and savorty taste that fills the mouth, yet flows with a clean and smooth touch. The combined elegance of its fragrance makes it exceptionally easy to drink. It is a sake especially recommended for those who enjoy the fruity qualitites of Ginjo-type sake.
Product Spec
* There may be slight variations in some values due to differences in tank lots or vintages.
Tokutei meisho / Product Type |
Junmai / 純米
|
| Alcohol content |
15%
|
| Rice / Ingredients |
-
|
| Rice polishing ratio |
70%
|
| Yeast |
-
|
| Type of yeast starter |
Sokujo (速醸)
|
| SMV (Sake Meter Value) |
-
|
| Acidity |
-
|
| Amino acid content |
-
|