
The aroma is fresh and vibrant, with juicy notes of mineral-rich melon and pear.
On the palate, a subtle sweetness unfolds with a rounded, smooth texture. A burst of juicy melon-like fruitiness is complemented by a sharp, tingling acidity. The finish is crisp, with a firm minerality and a touch of refreshing bitterness, delivering a refined yet bold drinking experience.
Enjoy it well-chilled to savor its fresh and lively character.
* There may be slight variations in some values due to differences in tank lots or vintages.
| Tokutei meisho / Product Type |
Junmai Ginjo / 純米吟醸 |
|---|---|
| Alcohol content | 16% |
| Rice / Ingredients | Miyamanishiki |
| Rice polishing ratio | 49% |
| Yeast | - |
| Type of yeast starter | Sokujo (速醸) |
| SMV (Sake Meter Value) | 3.0 |
| Acidity | - |
| Amino acid content | - |