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Misuzu Junmai Ginjo Miyamanishiki Unpasteurized

$60.00

Deep Minerality and a Robust, Timeless Character

The aroma is fresh and vibrant, with juicy notes of mineral-rich melon and pear.

On the palate, a subtle sweetness unfolds with a rounded, smooth texture. A burst of juicy melon-like fruitiness is complemented by a sharp, tingling acidity. The finish is crisp, with a firm minerality and a touch of refreshing bitterness, delivering a refined yet bold drinking experience.

Enjoy it well-chilled to savor its fresh and lively character.

Product Spec

* There may be slight variations in some values due to differences in tank lots or vintages.

Tokutei meisho /
Product Type
Junmai Ginjo / 純米吟醸
Alcohol content 16%
Rice / Ingredients Miyamanishiki
Rice polishing ratio 49%
Yeast -
Type of yeast starter Sokujo (速醸)
SMV (Sake Meter Value) 3.0
Acidity -
Amino acid content -

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