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Ohkura Yamahai Junmai Koji-4dan Unpasteurized

$67.00

Lose Yourself in Its Vibrant Umami and Acidity!

The appearance shows a faint ivory color.

On the nose, rich lactic aromas blend with a bright citrus note reminiscent of lemon.

The palate bursts open with an energetic, juicy attack packed with sweetness and acidity — a powerful combination of richness and tang. Hints of lemon peel bring a pleasant bitterness and astringency, while soft lactic tones linger like a yogurt-based drink, leaving a long, satisfying finish. 

A sake full of flavor and vitality.

Product Spec

* There may be slight variations in some values due to differences in tank lots or vintages.

Tokutei meisho /
Product Type
Tokubetsu Junmai / 特別純米
Alcohol content 17%
Rice / Ingredients Oyamanishiki
Rice polishing ratio 70%
Yeast -
Type of yeast starter Yamahai (山廃)
SMV (Sake Meter Value) -
Acidity -
Amino acid content -

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