The aroma is refreshing, with a touch of fresh greenery reminiscent of fresh-cut grass, accompanied by a subtle milky note.
On the palate, a lively effervescence tingles gently. A clear, crisp, and vibrant sweet-acidity unfolds, leading into a lingering delicate fruitiness with refined sweetness. The flavor is light yet juicy, offering a sense of transparency.
A beautifully refreshing and effortlessly enjoyable sake—be sure to serve it well-chilled to fully appreciate its fresh and crisp character!
* There may be slight variations in some values due to differences in tank lots or vintages.
Pairing | Drunk on own. If with food, sushi/sashimi, cantonese dishes, thai food |
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Tokutei meisho / Product Type |
Junmai Ginjo / 純米吟醸 |
Alcohol content | 12% |
Rice / Ingredients | - |
Rice polishing ratio | 60% |
Yeast | - |
Type of yeast starter | Sokujo (速醸) |
SMV (Sake Meter Value) | - |
Acidity | - |
Amino acid content | - |