The aroma of this sake is rich, with a fruity scent reminiscent of ripe melons and pineapples, accompanied by a sour aroma and a yeast fragrance. Upon tasting, a bold, juicy sweetness is the first to hit your palate. As the taste progresses, a richness and a concentrated lactic acidity develop. A fresh, slightly bitter astringency is present, and a tingling alcohol sensation leads to a long-lasting finish. It boasts a powerful, flavorful body!
Product Spec
* There may be slight variations in some values due to differences in tank lots or vintages.
Tokutei meisho / Product Type |
Junmai / 純米
|
Alcohol content |
18%
|
Rice / Ingredients |
-
|
Rice polishing ratio |
70%
|
Yeast |
-
|
Type of yeast starter |
Yamahai (山廃)
|
SMV (Sake Meter Value) |
-
|
Acidity |
-
|
Amino acid content |
-
|