
On the palate, a softly spreading aroma and clear sweetness quietly come together.
The mouthfeel is light, with a fresh and juicy impression. The finish is gentle and well-balanced, leaving a pleasant aftertaste.
* There may be slight variations in some values due to differences in tank lots or vintages.
| Tokutei meisho / Product Type |
Junmai Ginjo / 純米吟醸 |
|---|---|
| Alcohol content | 15% |
| Rice / Ingredients | Yamadanishiki / 山田錦 |
| Rice polishing ratio | 60% |
| Yeast | - |
| Type of yeast starter | Sokujo (速醸) |
| SMV (Sake Meter Value) | - |
| Acidity | - |
| Amino acid content | - |